COMPOSITION: Chicken fillets 57%, rice 1.2%. NUTRITIONAL ADDITIVES/KG: vit. A 1325 U.I., vit. D3 110 U.I., vit. E 15 mg, taurine 160 mg. ANALYTICAL CONSTITUENTS AND Kcal/Kg: protein 14%, crude oils and fats 0,5%, crude fibre 0,5%, crude ash 1,5%, moisture 83%.
|